International HACCP Alliance
Training Activities

List of HACCP Courses:

Introductory HACCP Course Training Schedule

Advanced HACCP Course Training Schedule


List of Accredited Course Providers:

Accredited Introductory HACCP Training Programs

Accredited Advanced HACCP Training Programs

Accredited HIMP Training Programs


Alliance Approved Curriculum:

Alliance Approved Curricula for an Introductory Course for Development of HACCP Plans for Meat and Poultry Establishments

Alliance Approved Curricula for an Executive Briefing on HACCP

Alliance Approved Curricula for a Sanitation Standard Operating Procedure (SSOP) Course

Alliance Approved Curricula for HACCP-Inspection Model Project Training

Alliance Approved Curricula for Advanced HACCP Training on Verification and Validation

Alliance Accreditation Application Information Package for HACCP Training Programs Updated February 2001


USDA/FDA Foodborne Illness Education Information Center's Database of Hazard Analysis Critical Control Points (HACCP) Training Programs and Resources


Educational Materials (educational videos, manuals, fact sheets, software, etc.) offered by Alliance Members


Go to the International HACCP Alliance Home Page